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          Hello friends! As I am sure many of you know, I recently moved to Seattle, and it has taken every single one of my feeble brain cells to figure out this city. I traveled a bit before my move, but I’ll write about those adventures later—for now, I am completely enamored with the Pacific Northwest, and I thought it would be fun to share the first eleven quirks I noticed about this city.

Ever-Greenery (+ Pesky Ivy)

            I was immediately struck by it on the drive up from Colorado. My Northwest-bound route was mainly monotonous: desert and dry shrub throughout Western Colorado, Northern Utah, Western Wyoming, and Southern Idaho. But as I wound down dark roads through Eastern Washington with a Uhaul trailer in tow, I found myself suddenly enveloped in lush forest. A light rain greeted me, alluding to the countless warnings I had received about Washington state’s climate. The towering hemlocks, firs, and cedars welcomed me in a way that Colorado’s flora never had.

            After being here for a few months, the greenery continues to be the most comforting aspect of West Coast city life. I am incredibly fortunate to live half a block away from a forested park with over five miles of trails—my urban oasis with a surprising amount of foraging potential. I won’t even get into the insane greenery I saw on my recent trip to the Olympic Peninsula, which shall be a whole article of its own.

            A good chunk of Seattle’s greenery comes from English ivy, which is quaint & cute cottage-core vibes….until you realize that it’s a rampantly invasive plant to this region. It takes over everything. I guess it’s good for the wildlife, though, because the ivy patch in front of my apartment is home to a family of large rats. Super fun for my cats, not so much for me.

Go Huskies!

          Besides my unsatiable thirst for exploration, I was drawn to Seattle by a very exciting development: my acceptance to graduate school! Starting in the fall, I will study comparative religion and women & gender studies in South Asia. I am looking forward to building on my undergraduate research in Hindu women’s rituals and incorporating my new studies into my Yoga practice. The best part is that I’ve been offered a Foreign Language and Area Studies fellowship to complete this degree in exchange for studying Hindi (which I was going to do anyway).

            I am also unbelievably lucky to have found an apartment near the university district in Seattle, so I live within walking distance of campus, and I am constantly surrounded by college culture. Though I don’t start classes until the end of September, I can tell that University of Washington (colloquially known as U Dub) students are full of pride in their school, and I am extremely optimistic about the faculty I will be working with during my two-year program.

Skyler and our cat, Big Handsome, settling in to our new apartment near University District, Seattle.

Land Acknowledgements

          Seattle occupies the traditional land of almost thirty indigenous American tribes, and the people here seem more aware of our continued colonization than most other places I’ve lived. I encounter land acknowledgments to the Coast Salish people and the Duwamish tribe almost everywhere I go, from natural landmarks to touristy urban destinations. I especially appreciate the ones at Snoqualmie Falls, which emphasize that sacred sites and resources were stolen from Indigenous Americans and commodified by colonial settlers. The Snoqualmie (meaning “moon” in Salish) region encompasses vast fertile valleys and a 268-foot waterfall, which was once coveted by indigenous Americans as a source of natural abundance and the birthplace of many formative myths. These myths speak of the Moon Transformer, Snoqualm, who birthed fire and trees from the sky unto the earth. The Moon Transformer receives offering from the falls’ water, so the land surrounding the falls served as ceremonial grounds and burial sites for the Snoqualmie people.

            Unfortunately, the Snoqualmie land was settled by pioneers in the 1850’s, whereupon it was pillaged by loggers and later channeled into an underground power plant. Those hydroelectric generators still exist and operate today, appropriating the sacred energy of the Falls to provide electricity for surrounding areas. The natural marvel of Snoqualmie Falls, along with the power plant, continue to draw hordes of tourists that impact the remaining members of these indigenous tribes, as well as land back efforts.

          While hiking at the falls, I was grateful to see plaques that were truthful about the power plant’s ugly history. Yet, written statements seem a feeble consolation for the native peoples’ loss of land, resources, and rituals. I wonder whether these acknowledgements are backed by tangible social action, and I must ask myself how I can make reparations to these indigenous Americans as I reside in their territory.

Water Water Everywhere

          The wonder—and sometimes the terror—of living in Seattle is being surrounded by formidable bodies of water. Flanked by the Puget Sound to the West, Lake Washington to the East, and Lake Union in the North, there is never a shortage of water activities. I haven’t spent much time on the water since my summer in Tennessee, so I am soaking up my proximity to the ocean. Each morning, the tide recedes, making way for my newest hobby, the sister science to foraging in the woods: tidepooling!!! So far I have spotted anemones, starfish, hermit crabs, harbor seals, and sea otters all within thirty minutes of my apartment. I have never been an ocean girl, but I have a feeling I’m about to become one.

            Lake Washington and Lake Union teem with wildlife, as well. Kaleidoscopes of swallowtail butterflies perch on the sandy beaches (fun fact: a group of butterflies is called a kaleidoscope!) while beavers build dams and Great Blue Herons dive for fish in the clear waters. I’ve been channeling my inner duck when I paddleboard through swampy enclaves.

Seattle Freeze

          Okay, ouch. People warned me about this phenomenon before I made the big leap, but I wasn’t prepared for the honesty of the expression. “Seattle Freeze” refers to the tendency of Seattle residents to be cold, distant, and unwilling to make new friends. This disconnect has obviously been challenging for me as I attempt to find my people in this city. Seattleites aren’t downright mean—no, the freeze manifests in subtle ways, like the total rarity of smiles shared between passersby. The grocery clerk never asks me how my day is going, which isn’t an earth-shattering tragedy in and of itself, but my inability to connect with strangers has certainly hindered my transition. I’m used to the welcoming warmth of Coloradoans and the sickly-sweet hospitality of Midwesterners, so I’m curious to know why Seattle hardens everyone here. I fear I’ll succumb to the freeze if I stay here too long!

Skyler has been helping me ward off the Freeze!

Native Fruit

          My mom grew up in Tacoma, Washington and I fondly remember picking cherries from a tree in the backyard of her childhood home. Growing up in sub-desert Colorado, though, I always imagined that a backyard cherry tree was an unusual luxury, even in Washington. I could not have been more wrong. In hunting for mushrooms, I accidentally stumbled into the cherished PNW tradition of native berry picking. It was impossible to ignore—as I reached through thick brush to harvest an oyster mushroom, my hand met with a bushel of orange berries. I soon came to identify these enticing morsels as salmonberries, edible native fruits that have long been enjoyed by indigenous tribes. The Salish people ate the young plant shoots and the berries (which resemble salmon roe) with dried salmon, hence the name.

          Once I worked up the courage to put my fruit identification to the test (by eating them and not dying), I discovered that the PNW is rife with streetside pickins. I have since found native thimbleberries, huckleberries, salal berries, raspberries, grapes, cherry plums, and blackberries—OH, the BLACKBERRIES. They are everywhere. The native species, rubus ursinus, is harder to spot as it grows close to the ground, but the invasive and incredibly noxious Himalayan blackberry has taken over every street corner and city park. While most edible berries have now gone out of season, the Himalayan blackberries are just now starting to ripen. I plan to take this opportunity to perfect my jam recipe. I have also honed my ability to spot poisonous berries, including snow berries and deadly nightshade. A tip for foragers across the world: 99% of aggregate cluster berries (like blackberries and raspberries) are edible, so munch away!

Cultivated Fruit

          Finding free fruit on the streets is a novel thrill for me, but I have also noticed that people in Washington are crazy about their fruit in general, even the non-native cultivars. I moved to Seattle in time for peak fruit season, July through September, during which grocery stores and farmer’s markets boast fresh, locally grown peaches, apples, cherries, and numerous other stone fruits. If you’re lucky, you can catch the fruit vendor just after his daily delivery and enjoy divinely juicy nectarines that were picked and shipped from Yakima that same morning! Rainier cherries are the main summer craze, hailing from Washington state and named for the region’s beloved glaciated peak, Mount Rainier.  I never would have guessed that two species of red cherry could combine to produce a new fruit that makes every other fruit’s taste and aesthetic value pale in comparison. Nonetheless, I have hopped on the Washington fruit bandwagon, and I now indulge in melt-in-your-mouth white peaches every morning for breakfast.

Pike Place Market, the quintessential place to buy fresh Yakima fruit. The market is traditionally known for seafood, but in the summer, vendors stand in the walkways and slice fresh chunks of nectarines for passerby to sample.

Daily Commute

          I knew Seattle traffic was dreadful, but nothing could have prepared me for the haphazard road infrastructure, which necessarily accommodates odd land shapes formed by surrounding bodies of water. The specifics of the driving terrors I have encountered are not important, but I have finally drawn a conclusion as to why driving is so frightening here. I have driven through more than half of the states in the U.S.., and I find the middle states to be the easiest to navigate. Driving in East coast states like New York and New Jersey can be intimidating due to urgency and aggression on the road, while driving through the American South can be mind-numbingly slow and boring.

          Somehow, driving through Seattle encompasses the worst aspects of both extremes. For some downfalls, I question the urban developers—why do they hate turn lanes? Why don’t they understand what signage is relevant? Why is the speed limit 25 MPH on every road? Most of the time, however, I ask myself about the people that commute in this city. Drivers, pedestrians, and cyclists alike seem to have very little regard for their own fragile lives. Suffice to say that my Yoga practice has become even more integral to my daily commute.

I pass the Japanese Garden in the Washington Park Arboretum every day on my commute to work. 

Ethnic Cuisine

          Seattle boasts diasporas from many nationalities (namely from Asia and Pacific islands), so it comes as no surprise that the cuisine of the city is likewise diverse. Yes, there are espresso shops on every corner, but no one talks about the boba tea shops, of which there are twice as many. Indian food, Ethiopian, Thai, Vietnamese, Mexican, Italian…I could go on. If you want it, you’ll find it in Seattle. I haven’t done too much foodie exploration yet, but I do enjoy living near Din Tai Fung, a tantalizing dim sum restaurant in University Village.

The Rain (or lack thereof)

          Ah, yes, the dreaded Seattle gloom. Before my move, I met so many people who lived in the PNW and moved away because they couldn’t stand the climate. Some emphatically advised me to get a “Happy Lamp,” while others just shook their heads and said sadly, “you’ll never see the sun.” I heeded their forecasts and bought a light therapy lamp off Facebook Marketplace as soon as I got into the city. The previous owner told me she was moving out-of-state: “somewhere sunnier,” she bragged, referring to Colorado. Indeed, Colorado boasts 300 days of sunshine, which makes even the coldest, snowy winter mornings feel bright and beautiful. In the meantime, Seattle was prophesied to be dreary all winter without even a good powder day to ease the pain.

          I worried that constant overcast skies would affect my mood and my spiritual practice, but I came at a good time. The daily rains subsided in early June, and since then we’ve had an *uncomfortably* dry and hot summer. Historically, Seattle summers haven’t even been hot enough to warrant air conditioning in private residences. It’s temperate here year-round, traditionally with highs in the 80’s and lows in the 30’s (Fahrenheit). Sadly, climate change has brought heat waves over the city for the past few years, and this summer was no different. For two weeks in mid-July, temperatures passed 100 degrees every day, and Sky and I scrambled to keep our cats and reptiles cool with only a couple of fans.

       I know I’ll regret saying this come January, but I’m looking forward to the Seattle rain that I was promised. We’ve had the occasional morning shower, but the lack of moisture is seriously impeding my current favorite hobby, which is of course…

MUSHROOMS!!!

          My love for mycology was undoubtedly the #1 driving factor behind my West coast relocation. Sky and I have been getting more confident in our identification abilities recently, so we were itching to test out our skills in new territory. The timing of our move was perfect because we had an excellent month of spring mushrooms before the forest dried out. The park near our apartment has proved fruitful for smooth puffballs (edible), scarlet bonnets (inedible, but stunningly beautiful), and fly agarics (poisonous and psychoactive). My favorite spot so far is an adorable mossy clearing that flushes with oysters (edible and choice!) almost every week. Though we haven’t found much during the dry season, September is sure to bring enough moisture for the mycelium to fruit. I’m hoping for chanterelles this autumn!

          Have you noticed the trend in my observations? I’m not sure that I’m cut out for city living…driving is unpredictable, a dark winter is coming, and let’s be real—shit’s expensive up here. Unsurprisingly, nature has been my saving grace. Whenever I need to escape this urban enigma, I can venture into the woods or hop on my paddleboard.

          My Yoga practice has also been integral for my sanity throughout this wild transition, and I am proud to announce that I began teaching at a new studio called Shefa Yoga Roosevelt! I am so grateful to have this studio and community as I get oriented in my new life. I also adore having students who are receptive when I share traditional aspects of Yoga such as mythology, philosophy, and subtle body attunement. If you happen to be in the Seattle area and would like to practice with me, I teach on:

Tuesdays @ 6:00 AM

Saturdays @ 4:30 PM

Sundays @ 9:30 AM

            I get one buddy pass for each class, so please reach out if the drop-in cost ($25) hinders your ability to practice. I would love to move and breathe with you, as well as hear your thoughts about Seattle. What did you notice first? Do you like the rain? What’s your least favorite thing, and why is it the driving?

          Thanks for reading, and stay tuned for more on yoga & adventures in Seattle!

Honorary Mention: St. John's Wort, a beautiful flowering plant that grows everywhere here. Used medicinally in many cultures for thousands of years, clinical trials now prove this herb's effectiveness as a mild antidepressant. 

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